Review of Biosynthesis of Silver Nanoparticles from Protium serratum and Investigation of their Potential Impacts on Food Safety and Control

Post-publication Review of

Biosynthesis of Silver Nanoparticles from Protium serratum and Investigation of their Potential Impacts on Food Safety and Control

Reviewed On December 30, 2017

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Content of review 1, reviewed on December 30, 2017

I have done review of the paper and it has published. My name is on the paper as a reviewer.

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References

K., M. Y., K., P. S., K., B. A., K., M. T. 2017. Biosynthesis of Silver Nanoparticles from Protium serratum and Investigation of their Potential Impacts on Food Safety and Control. Frontiers in Microbiology.