Content of review 1, reviewed on December 30, 2017
I have done review of the paper and it has published. My name is on the paper as a reviewer.
Source
© 2017 the Reviewer (CC BY 4.0).
References
Jennifer, R., Fiona, L., K., B. S. 2016. Emerging Seafood Preservation Techniques to Extend Freshness and Minimize Vibrio Contamination. Frontiers in Microbiology.