Experienced on scientific topics: wheat yield potential, cereal, legumes, mass spectrometry, metabolomics, molecular biology applied to bacteria, fungi and plants; soil enzymology; mass spectrometry; agronomic field and greenhouse research about intercrop efficiency, arbuscular mycorrhizal symbiosis, nitrogen fixation, organic and sustainable agriculture, erosion assessment and basin management. Several year experienced agronomist focused on field crop , grapevine and almond production. Good ability in farm managing and organization.
agricultural Fungi greenhouse gas Greenhouse Gas Emissions greenhouse gas emissions from agriculture Greenhouse gas fluxes intercrop Intercrops legumes Metabolomics mycorrhiza Mycorrhizae Mycorrhizal Mycorrhizal interactions Organic farming Organic farming, Greenhouse Gases Emissions, Social farming, Environmental impacts of agriculture soil carbon status and greenhouse gas emissions from land cover types and land use management practices soil greenhouse gas fluxes soil organic carbon Soil organic matter soil organisms Soil Quality under organic farming system Sustainability wheat
Editorial Board Memberships
Editor Records (manuscripts handled as editor)
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Pre Publication Reviews
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Reviews (last 12 months)
Reviews (average per year)
Review to Publication ratio
Journal Impact Factors of journals reviewed for
The distribution of the Journal Impact Factors of journals Sergio Saia has reviewed for.
All fields reviewers
Total reviews over time
A cumulative record of Sergio Saia's total number of reviews.
Reviews per month
The total number of reviews performed by Sergio Saia each month.
Average review length
The average number of words per review (for which we have content), compared to the average of All fields reviewers and the average of reviewers at affiliated institutions.
Weekly review punchcard
The distribution of days that reviews were performed on, compared to All fields reviewers and reviewers at affiliated institutions.